Baby Food Recipes With Egg Yolk

Portuguese Custard Tarts (Pasteis de Nata)
Portuguese Custard Tarts (Pasteis de Nata)

Portuguese Custard Tarts (Pasteis de Nata)

37
Chef John shows you how to perfect the world-famous Portuguese custard tarts, from buttering and folding the dough to incorporating the custard with the sugar syrup.
Southern-Style Baked Banana Pudding
Southern-Style Baked Banana Pudding

Southern-Style Baked Banana Pudding

22
Chef John's luscious marriage of ripe bananas and pudding-soaked vanilla wafers is baked briefly to achieve a beautifully browned meringue topping.
Frozen Vanilla Custard
Frozen Vanilla Custard

Frozen Vanilla Custard

23
Chef John's French-style creamy frozen vanilla custard can be served soft in cones or frozen until firm and scooped into cups.
Chef John's Chocolate Souffle
Chef John's Chocolate Souffle

Chef John's Chocolate Souffle

48
Light and not too sweet, these individual-serving chocolate souffles are the perfect dessert for two on any special occasion.
The Ultimate Berry Crumble
The Ultimate Berry Crumble

The Ultimate Berry Crumble

52
Chef John's ultimate berry crumble delivers the perfect balance of berry to crumble, sweet to tart, and tender to crisp, making it the ideal summer dessert crowd-pleaser.
Chef John's Classic Rice Pudding
Chef John's Classic Rice Pudding

Chef John's Classic Rice Pudding

68
Chef John uses a simplified one-pot method to make this creamy, comforting, crowd-pleasing rice pudding. It could become your new favorite dessert!
Eggnog (Spiked with Rum)
Eggnog (Spiked with Rum)

Eggnog (Spiked with Rum)

2
To make the best spiked eggnog with rum for any holiday party, cure yolks in rum and sugar overnight before mixing in egg whites and cream.
Gingerbread Eggnog
Gingerbread Eggnog

Gingerbread Eggnog

1
Rum, molasses, and agave lend deep flavor to this unique gingerbread eggnog enriched with egg yolks and half-and-half.
Perfect Thumbprint Cookies
Perfect Thumbprint Cookies

Perfect Thumbprint Cookies

21
Chef John shares two equally melt-in-your-mouth versions of everyone's favorite shortbread thumbprint cookies filled with jam and holiday cheer.
Mum-Mum's Butterscotch Pie
Mum-Mum's Butterscotch Pie

Mum-Mum's Butterscotch Pie

1
You'll use up both egg yolks and whites to make this butterscotch pie topped with a glossy meringue and chilled for several hours before serving.
Grain-Free Butter Bread
Grain-Free Butter Bread

Grain-Free Butter Bread

58
The closest you'll come to real bread on a keto diet is this grain-free butter bread made with an egg and almond flour-based batter that produces a surprisingly neutral, versatile loaf.
Homemade Peach Crumb Bars
Homemade Peach Crumb Bars

Homemade Peach Crumb Bars

11
Two layers of buttery crumble surround a fruity filling of fresh peaches enhanced with lemon juice and warm spices in this delightful dessert bar recipe.
Fallen Chocolate Souffle Mini Cakes
Fallen Chocolate Souffle Mini Cakes

Fallen Chocolate Souffle Mini Cakes

1
These dense, fluffy chocolate souffle mini cakes are a quick and easy chocolaty dessert that is just sweet enough to satisfy your cravings.
Canelés de Bordeaux
Canelés de Bordeaux

Canelés de Bordeaux

11
These crispy French custard cakes are traditionally baked in special fluted molds. Chef John improvised with muffin tins with amazing results.
Peach Cobbler with Buttermilk Ice Cream
Peach Cobbler with Buttermilk Ice Cream

Peach Cobbler with Buttermilk Ice Cream

2
Here's how to work a tangy homemade buttermilk ice cream into your peach cobbler game for the ultimate summer dessert crowd pleaser.
American-Style Souffle Pancakes
American-Style Souffle Pancakes

American-Style Souffle Pancakes

1
Chef John gives good old-fashioned pancakes a Japanese facelift using the signature egg-white-folding technique for a feathery-light texture.
Lemon Pie with Rice Chex® Crust
Lemon Pie with Rice Chex® Crust

Lemon Pie with Rice Chex® Crust

6
This rich and creamy lemon pie with a flourless crust made with rice cereal makes an elegant dessert for any special occasion.
Chef John's Cheesecake Flan
Chef John's Cheesecake Flan

Chef John's Cheesecake Flan

4
Creamy, cheesy custards bake inside caramel-lined ramekins to create this gorgeous hybrid between cheesecake and flan.
Peppercorn Aioli
Peppercorn Aioli

Peppercorn Aioli

1
This peppercorn aioli made with shallots and garlic is the perfect condiment to spice up your burgers, sandwiches, and salads.
Homemade Eggnog
Homemade Eggnog

Homemade Eggnog

1
This creamy, non-alcoholic homemade eggnog is made with cooked egg yolks. It's so delicious, even folks who don't like eggnog will be asking for seconds.
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